Bread: The Beginning
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Week 6: Bread Part 1
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Week 6 Lab: Erneum
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Globi! (Bread Lab Journal)
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Week 6 Lab Reflection: Grain I
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Week 6 Journal Globi and its Role
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Week 6: Spira!
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Week 6: Bread Lab I
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No pain, No grain
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Lab Summary Week 5: Dyeing and Animals
Ruby Becker, Kenton Nagle, Maya Gabor Introduction: This lab took place at A Woolen Forest Farm & Studio, located on 15 acres in Lonsdale, Minnesota and owned by shepherdess and wool worker Alejandra Sanchez. In the week leading up to this lab, our experimental archeology class focused our learning towards ancient dyeing practices both in…
