Week 3 Lab Summary: Pottery

Ugo Anyaegbunam, Violet Wright, Eva Mazzola Introduction This week, the class learned about ceramics in Anglo-Saxon England. Our readings for the week included explanation to chaîne opératoire or “Chain of Operations” in making Anglo-Saxon pinch pots, the shift from the pottery wheel to hand-made pottery once the Romans left England, and the importance of tempering…

Week 3 Lab Data Group B – Pottery

Composition table: The first table below is a depiction of the ingredients that each individual group member used in their clay. The second table is a calculation of, by percentage of ingredients in the first table, what the predicted composition of the clay is after tempering and wedging, using clay weight as an indicator. In…

Group D Data, Week 3

Composition Each member of our group worked with a 500-gram portion of clay tempered according to the proportions below. Material Weight (g) Percent weight (%) Clay 500 82.92 Sand 80 13.7 Gravel 16 2.7 Sawdust 4 0.68 TOTAL 600 100 Vessel measurements and losses Every group member took measurements of their pot once they finished…

Week 3 Lab Data: Pottery (Group C)

Parker Johnson, Group C Composition Each member of our group worked with a 600-gram portion of clay tempered according to the proportions below. Material Weight (g) Percent weight (%) Clay 500 83.3 Sand 80 13.3 Gravel 17 2.8 Sawdust 3 0.5 TOTAL 600 100 Vessel measurements and losses Every group member took measurements of their…